Wide tembiricha deizing enzyme CW-25
Tsanangudzo
Composition | Alpha-Amylase |
Hunhu | |
Specific giravhiti | 1.1 |
PH kukosha | ≥ 5.6 |
Chitarisiko | mvura yakashava |
Hunhu | |
1. Tembiricha inotangira pa20 ℃ kusvika pa80 ℃. | |
2. Inoshandiswa mukugadzira machira akasiyana-siyana ekotoni uye machira akasanganiswa kana akarukwa. | |
3. Inonyanya kukodzera dhizaini yerayon, machira akadhayiwa machira uye corduroy. | |
Ultra yakafara pH inoshanda renji | 5.0 ~ 7.5. |
Kuchengeta & Kutakura
1.Transport sezvinhu zvisina ngozi.Dzivisa kufema guruva re enzyme.
2.125 Madz.mambure e polyethylene;1,000 Kgs.net IBC matangi.
3.Chengetedza munzvimbo inotonhorera, yakaoma uye ine mhepo yekuchengetera iri pasi pe25 ℃ uye ichengetedze yakaoma uye kudzivirira zuva rakananga.Chigadzirwa chacho chakagadzirirwa nekugadzikana kwakanakisisa, uye kushandiswa kuchawedzera nekuda kwenguva yakareba yekuchengetedza kana mamiriro akaoma (akadai sekushisa kwepamusoro uye humidity yakakwirira).
4.Nguva yekuchengetedza mwedzi mitanhatu.
Application
Iyo yakakurudzirwa dosi yeyakafara tembiricha deizing enzyme cw-25: 3 ~ 5g / L (iro dosi rinofanirwa kugadziridzwa zvinoenderana nehukuru hwemamiriro emidziyo uye grey jira zvinoenderana nemhedzisiro yekuedzwa).1 ~ 2G / L yeasiri-ionic penetrant inogona kuwedzerwa mubhavhu rimwe chete kubatsira kunyorova uye kupinda (yedzo yekuenderana ichaitwa isati yashandiswa).Zvisinei, chelating agents haigoni kushandiswa mubhati rimwe chete.Mvura yakaoma uye yakajairwa munyu inogona kuwedzera kugadzikana kwe deizing enzyme.Maitiro ekugadzirisa: pH kukosha 5.0 ~ 7.5;Tembiricha iri 20 ~ 80 ℃.